SOT
SOT is opening its pots and ready to serve authentic traditional Korean deliciousness at the EATELIER zone, 4th floor, Siam Paragon.
Experience the deliciousness of 5 traditional Korean homemade hot-pot rice flavors from 5 signature menus, served with 5 side dishes, a soft-boiled egg, miso soup, and the restaurant's exclusive dipping sauce. Recommended must-try menus include:
- PORK MUSHROOM SOTBAP: Juicy pork mixed with Mat Ganjang sauce, or homemade soy sauce, meticulously seasoned to achieve a perfect balance of sweet and savory flavors, served atop hot pot rice.
- DAKGALBI SPICY CHICKEN SOTBAP: Tender chicken meat marinated until it absorbs a light smoky aroma, topped with a smooth, creamy homemade mayonnaise sauce that perfectly blends spiciness and richness, served atop hot pot rice.
ONESIAM members can collect and use ONESIAM Coin as a discount.
SOT at EATELIER zone, 4th floor, Siam Paragon. Get Direction
